hooray for good weekends!

lemon dog chile sauce bread

This weekend has been nice and productive. 😀

I made a huge batch of homemade red chile sauce with pasilla chiles. (It’s so different than red sauce made from guajillo chiles – I can’t wait to make enchiladas with it!)

Tyler and I went to the nursery and bought some seeds, strawberry plants and planters. 😀 We found a box with “free lemons” written on it and it contained some of the most massive lemons I’ve ever seen, so of course I had to take three of those.

I made another loaf of whole wheat bread and I think I’ve finally perfected it. Now I can have good sandwich bread without milk – and without dropping $5 a loaf.

Roscoe is included because he is so very excited about hanging out on the back porch while we garden.

And now I’ve got to get back to embroidering – I have so many pieces left to make for Patchwork Oakland!

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